Welcome to Bami & Co, where vibrant Vietnamese cuisine meets modern flair. We take traditional recipes rooted in Vietnam and infuse them with contemporary style — fresh ingredients, bold flavours, and a warm atmosphere.
At Bami & Co, we believe in food that’s more than fuel. Our founders, inspired by childhood memories of Vietnamese cooking, set out to bring those authentic flavours to Adelaide in a bold, fresh way. We combine heritage recipes with modern sensibilities — health, presentation, sustainability — to create a dining experience that resonates and delights.
House-pickled carrots, cucumber, coriander, hoisin sauce, stuffed in a soft, fluffy steamed bun
Vietnamese dumpling filled with meat and vegetables
Crispy roll wrapped in rice paper, deep fried to golden
Vermicelli, pickled carrots, cucumber, mint, lettuce
Lemongrass Sauce, Satay Peanut, Oysster Garlic, Basil Cashew Nuts, Black Bean Pepper
Brothy Pho, Laksa, Tomyum
Kwayteow, Pad Thai, Hokkien, Satay Mee, Fried Rice
Sweet & Sour, Salt & Pepper, Honey, Lemon
Vermicelli noodles, cucumber, coriander, pickled carrot, lettuce, mint, cabbage, peanut, fried shallots, fish sauce or soy sauce
Steamed rice, cucumber, carrot, coriander, fried shallots, served with fish sauce or soy sauce
Wok tossed with garlic
Mixed cabbage, carrot, cucumber, red onion, herbs and fish sauce dressing
Dessert Wine, Bordeaux, Graves, Sauternes
Dessert, Fortified Wine, Andalucia
Dessert Wine, Bordeaux, Graves, Sauternes
Rosé, Champagne
Syrah, Shiraz & Blends, California
Merlot, California, Napa, Howell Mountain
English muffin, beef, hollandaise sauce, poached egg.
English muffin, short ribs, bbq sauce, poached egg.
Mozzarella, cheddar, caramelized onion, black beans.
Smoked salmon, cream cheese, dill, rocket, red onion.
Chocolate, marshmallow, biscuit bar
Strawberry, white chocolate, dark chocolate, crispearls
Bourbon pecan stuffed pie, vanilla ice-cream
Cheesecake, strawberry & lime salad
Vanilla, bourbon, cookie, chocolate ice-cream
Chocolate chip cookies, marshmallow, chocolate
Chocolate, marshmallow, biscuit bar
Caramelized pear, oat crumble, vanilla ice-cream

Executive Head Chef

Executive Chef

Executive Head Chef
Absolutely loved our dinner here! The vibe is modern but still warm, and the dishes had so much flavour without being heavy. The grilled chicken vermicelli bowl was fresh and perfectly balanced — we’ll definitely be back.
Really nice spot for a casual night out. The menu feels a bit fancier than your usual Vietnamese, but prices are still reasonable. Service was friendly and quick; loved the lemongrass beef rolls.
Bami & Co is a revelation — a graceful balance of Vietnamese heritage and contemporary finesse. Every plate feels composed yet inviting, from the fragrant broths to the delicately charred skewers. Service is polished but warm, and the space itself is elegant without pretence. An experience that lingers well beyond the last bite.
If you’ve loved the fresh flavours and street-food charm of Bami, get ready to fall in love all over...
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